Sunday Funday

Tompall is obsessed. Ob. Sess. Ed. He’d eat only Tapioca if he could.

Since we go through so much of it, I decided to make it instead of buying it.

I used this:

And it worked. Of course, I doubled the recipe on the back of the box because I knew we’d go through it quickly, and ended up with four little jam jars filled with Tapioca.

It’s pretty easy to make, too. You just boil the little Tapioca balls, and then mix in some coconut milk and sugar. I also threw in a bit of shredded coconut just for kicks.

I ended up with this:

That’s Emma, trying to figure out what on earth is in that jar.

Tompall hasn’t woken up yet from his Sunday mid-afternoon nap to be my official taste-tester, so I’ll have to let you know how that goes. I’ve never made Tapioca before, so this was an experiment. Maybe some things are just meant to be bought?


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